• Cooking Up a Better World™

    Enhance team performance, celebrate a special occasion or jazz up a conference with our award-winning, original Buford Highway food and culture tours, interactive workshops, and inclusive leadership development presentations. No kitchen needed and we travel!

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  • Natalie is Featured in People Magazine!

    Check out Seedy Pigs in a Blanket with Creamy Wasabi Mustard in People magazine!

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  • Cooking Up Community

    Read Natalie's article on the importance of food & culture in Southern Living Magazine

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Opening Minds, One Mouth at a Time™

Global Hearth™ is a multi-faceted business founded by Natalie Keng, CEO "Chief Eating Officer" a.k.a. The Sauce Maven. Keng pioneered the concept of harnessing the power of food and culture for teambuilding and engagement in 2009 through the first-ever series of custom-curated interactive and immersive presentations and experiences. Global Hearth's Cooking Up a Better World™ is a unique, impactful and inspiring leadership development and change management platform developed in support of business initiatives through the lens of food and culture.

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Sauce Maven Gift Sets

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Global Hearth & Sauce Maven News

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Seasonal Recipes

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