Global Hearth by The Sauce Maven Natalie Keng

The Original Buford Highway Food & Culture Tour

Fun, interactive, and impactful. Popular for corporate team building, leadership development, special occasions and clubs. Supports the local community. "Opening Minds, One Mouth at a Time" since 2010.

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Sauce Maven Favorites

Our trio of award-winning, premium "Recipe-in-a-Bottle" sauces featuring Sweet Chili Peach, Soy Ginger Vidalia & Asian BBQ Teriyaki Pineapple and best-selling EGG ROLLS & SWEET TEA cookbook are on everyone's wish list!

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Happy National Iced Tea Month!

Of course, it's SWEET! Indulge in my Dad's Classic Sweet Tea Recipe featured in my award-winning book, EGG ROLLS & SWEET TEA.

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Look Who's in PEOPLE!

For picnics to game days, check out Natalie's Seedy Pigs in a Blanket with Creamy Wasabi Mustard recipe in PEOPLE magazine.

Dive into the dish

COOKING UP A BETTER WORLD™ Immersive Engagement Experiences

Custom-designed, interactive tours, workshops, and presentations. Popular for groups, teambuilding, leadership development and conferences. Kitchen not required--we travel!

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Cooking Up Community

Read Natalie's article in Southern Living Magazine on the importance of food & culture in building bridges and community.

REad article

Opening Minds, One Mouth at a Time™

Global Hearth™ is a multi-faceted business founded by Natalie Keng, CEO "Chief Eating Officer" a.k.a. The Sauce Maven. In 2009, Keng pioneered the concept of harnessing the power of food, culture and sustainability for teambuilding and leadership development through the first series of curated and professionally facilitated interactive and immersive presentations and experiences. Global Hearth's Cooking Up a Better World™ is the inclusive leadership platform developed in support of business and management initiatives.

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